Introducing Fukuyamasu Shoga Kurozu Ginger Seasoned Aged Black Rice Vinegar, a delicious blend of two-year-aged black rice vinegar, and the exquisite "Golden Ginger" from Kagoshima Prefecture. Crafted by Fukuyamasu, a brand rooted in nearly two centuries of black vinegar production, this unique mixture blends traditional methods with modern flavors for a fantastic culinary experience.

Golden Ginger, nurtured in the pristine lands of Osumi without the use of pesticides, chemical fertilizers, or herbicides, adds a distinctive character to this vinegar. Unlike regular ginger, Golden Ginger is only harvested once a year, ensuring a deep concentration of nutritional richness.

Fukuyamasu's commitment to tradition and quality shines through in every drop, thanks to their traditional brewing process that spans three to six months, and the 2+ year aging process that follows.

Instructions

Enjoy as a beverage by simply diluting three to four times with cold water, hot water, or even carbonated water. 

Use as a seasoning to elevate your culinary creations. Add it to dressings, sauces, and stir-fries for a burst of unique flavor.

Details

• Ingredients: Black rice vinegar, oligosaccharides, liquid sugar, golden ginger
• Nutritional information (per 100ml): 207kcal, 0.6g protein, 0.1g fat, 50.8g carbohydrates
• Contents: 200ml
• Made in Japan